4 c. sugar
4 c. vinegar
1/2 tsp. turmeric
1/2 tsp. celery seed
1/2 tsp. mustard seed
1/2 c. pickling salt
Cucumbers
Onion

Slice enough cucumbers to tightly fill 3 quart jars or 6 pint jars. Cucumbers may be sliced thick or thin. Put one slice of onion on top of each jar of sliced cucumbers. Mix together all other ingredients and pour into jars of cucumbers. Put lids on and refrigerate for 5 days shaking them 1-2 times each day. Keep in refrigerator indefinitely.