2 c. seasoned (Italian) bread crumbs
1/2 c. Parmesan cheese
1/4 c. chopped parsley
Salt & pepper to taste
1/4 lb. butter, melted
1 clove garlic, crushed
6 chicken breasts

Combine bread crumbs, parsley, salt and pepper. Melt butter and add garlic. Heat for a couple of minutes until fragrant. Dip chicken into butter, then into crumbs. Bake 45 to 50 minutes at 375 degrees.