3 eggs
3/4 c. oil
1 box yellow cake mix
8 oz. sour cream
3/4 c. brown sugar
1 tbsp. cinnamon
1/2 c. raisins
1/2 c. pecans

Frosting:

2 c. powdered sugar
4 tbsp. milk
4 tsp. vanilla

Mix first 4 ingredients. Pour 1/2 of mixture in 9 x 13 pan. Mix together remaining ingredients. Sprinkle 1/2 of mixture over batter. Pour rest of batter in pan and top with remaining sugar mixture.

Bake at 350°F for 40 minutes. While cake is still hot, top with frosting.