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MARTHA WASHINGTON BALLS | |
1 stick butter, melted 1 can Eagle Brand milk Coconut, amount desired Nuts, amount desired Mix together and put in the refrigerator to cool. Form into balls and dip in chocolate with toothpick and put on wax paper. CHOCOLATE: 1 (6 oz.) or 1 lg. pkg. semi-sweet chocolate 1/4 block paraffin Melt together in double boiler. |
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