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CHOCOLATE BUTTERMILK CAKE | |
1 2/3 c. flour 1/2 c. cocoa 1/2 tsp. salt 1/2 c. vegetable oil 1 c. sugar 1 tsp. baking soda 1 c. buttermilk 1 1/2 tsp. vanilla Preheat oven to 375 degrees. Sift together flour, sugar, cocoa, soda and salt. Beat in buttermilk, vegetable oil and vanilla. Stir until smooth. Spread in 9 x 12 inch pan which has been greased with butter. Bake 30 minutes. |
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