TOLL HOUSE PIE 
2 eggs
1/2 c. all-purpose flour
1/2 c. sugar
1/2 c. brown sugar
3/4 c. (1 1/2 sticks) butter
1 c. chopped nuts
1 (6 oz.) pkg. Nestle semi-sweet chocolate morsels
1 (9 inch) pie shell, unbaked

Preheat oven to 325. Beat eggs until foamy. Mix flour, sugar and brown sugar until well blended. Beat in softened butter, stir in nuts and chocolate chips. Pour into pie shell. Bake 55 minutes.

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“TOLL HOUSE PIE”

 

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