2 doz. chicken wings, cut in half and cut tips off
1 (5 oz.) soy sauce
1 tsp. Dijon mustard
1 tbsp. brown sugar
1/2 tsp. garlic powder

Mix soy sauce, brown sugar, mustard and garlic powder in bowl. Add chicken wings. Marinate for 2 hours or more in refrigerator. Shake bowl every so often.

Put chicken wings in pan and bake 1 hour at 350 degrees. Baste while cooking. Turn over when half done. Can also be grilled.