PART ONE:

2 boxes powdered sugar
1 can sweetened condensed milk
1 tsp. vanilla
2 sm. cans coconut
1 stick butter
1 qt. chopped pecans

PART TWO:

1/4 block paraffin
2 blocks German chocolate or 12 oz. chocolate chips

PART ONE: Mix part one ingredients in large bowl. This can be difficult so mix with hands. Roll into small balls about 1/2 inch round. Refrigerate until firm. (Candy is very rich).

PART TWO: Melt and mix part 2 ingredients in a double boiler. Using toothpicks dip individual balls into chocolate and place on wax paper to harden. Remove toothpick. Use spoon to cover holes left by toothpicks with chocolate. This is a good rainy day project to share with family or friends. Makes enough to share.