TOASTED COCONUT BREAD 
3 c. flour
3 tsp. baking powder
1 tsp. salt
1 c. sugar
1 1/3 c. toasted coconut
1 egg
1 1/2 c. milk
1 tsp. vanilla

Sift first 4 ingredients together. Stir in coconut. Beat egg until foamy; mix with milk and vanilla. Stir egg mixture into flour mixture and mix thoroughly, but Do not beat. Pour into greased 9 x 5 inch pan. Bake at 350 degrees for 1 hour and 10 minutes.

 

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