STRAWBERRY BAKED HAM 
If you can get homemade strawberry wine, it will make this dish much better. It is also a good idea to sample the wine.

1/2 c. fresh halved strawberries
1 (5 to 8 lb.) smoked ham
1 c. strawberry wine
1 c. water
1 tbsp. creole mustard

Preheat the oven to 350 degrees. Place the ham in a large roaster and arrange the strawberries on top. Mix the wine, water, and creole mustard together, then pour over the top of the ham, and let it drip down the sides. Bake for 1 hour, basting every 20 minutes. After the ham is baked, slice and serve topped with a Strawberry Sauce. Yield: This is for a special occasion or holiday.

recipe reviews
Strawberry Baked Ham
   #170001
 Lois baldwin (Florida) says:
I have been making this for years I would have given it 5 stars but you didn't include the glaze! To make it even more special do the following. Take 1 pint of strawberries, 1/2 cup sugar, 1 teaspoon of cinnamon, 1/2 cup water and 1/2 cup strawberry wine or liqueur.
In a medium-sized saucepan, mix all the ingredients together and cook covered over low heat until thickened, at least 3 hours, stirring occasionally.

 

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