CRABMEAT PUFFS 
1 sm. jar of Old English cheese spread
1 stick soft butter
1 can king crab meat or shrimp or tuna
1 1/2 tbsp. mayonnaise
1 pkg. English muffins, six
1/2 tsp. seasoned salt
Dash of garlic salt

Combine ingredients and spread on English muffins. Bake for 15 minutes at 350 degrees. Cut each muffin into quarters. Crabmeat puffs may be frozen and baked just before serving.

 

Recipe Index