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SIMPLE RED VELVET CAKE | |
1 box white cake mix 3/4 c. flour 1/2 c. sugar 3/4 c. vegetable oil 4 eggs 1 1/2 c. water 1 (2 oz.) bottle red food coloring Mix all dry ingredients, the add eggs, sugar, oil, water and food coloring. Mix until blended, but do not overbeat. Make 3 layers. Bake in 350 degree oven for 25 minutes. Cool. Then frost with cream cheese frosting. CREAM CHEESE FROSTING: 1 (8 oz.) pkg. cream cheese 1 box 4X sugar 1/2 stick butter 2 tsp. vanilla Beat cream cheese and butter until fluffy. Add vanilla, then sugar. Beat until creamy. |
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