2 (9 oz.) frozen chopped spinach
2 tbsp. butter
2 tbsp. finely chopped green onion
2 tbsp. flour
1 c. whipped cream
1/8 tsp. ground nutmeg
1/2 tsp. salt
1/2 tsp. pepper

Combine spinach, butter and onion in bowl. Heat until spinach his hot. Stir. Blend flour into spinach. Stir in remaining ingredients. Cook over medium heat until thick, stirring often.