Graham crackers, each cracker is cored to break into 4 pieces
2 sticks butter
1 c. brown sugar, packed
1/2 c. nuts, chopped

Lay crackers close together on cookie sheet with sides. Bring butter and sugar to a boil. Simmer 2 minutes. Stir constantly until mixture thickens. Spread hot mixture over crackers. Sprinkle with nuts. Bake at 350 degrees for 13 to 15 minutes. Remove from pan immediately and cool on wax paper. Store in tightly covered container. Can sprinkle with melted chocolate chips if desired.