BROILED WALNUT FROSTING 
2 1/2 tbsp. butter
1/2 c. firmly packed brown sugar
2 tbsp. cream
1/2 c. chopped walnut meats

1. Melt butter.

2. Add remaining ingredients and blend.

3. Spread on cake.

4. Broil under broiler (3 or 4 inches from heat) until bubbly.

 

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