1-2 doz. oysters
Kraft bar-b-que sauce (with onions)
Catalina dressing
Catsup
Green onions, chopped
Parmesan cheese
Bacon bits

Oysters must be shucked, drained and dried with a paper towel. Spread oysters on microwave dish, just touching each other. Completely cover oysters with bar-b-que sauce, catalina and catsup; then onions and Parmesan cheese (heavy). Sprinkle with bacon bits. Cover with paper towel and microwave on high about 3-4 minutes. Serve with French bread or crackers. Makes 3-4 servings.