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1 pkg. Lipton onion soup mix
1 can cream of mushroom soup
1 can mushrooms with liquid
1 can sauterne wine

Combine above ingredients, stirring until smooth. Pour it over 2 or 3 pounds of raw cubed round steak, using a 2 quart casserole dish. Bake 3-4 hours at 350 degrees. Cover part of the time. Serve on rice.

 

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