HAMBURGER CASSEROLE 
1 can Hungry Jack biscuits
1-2 lbs. ground round
1 med. onion, chopped
1/2 c. BBQ sauce
1/2 c. cocktail sauce
1 can pork 'n beans
Salt and pepper
Cheese

Brown hamburger and onion; drain. Add both sauces and beans.

Pour into large casserole dish and cover with grated cheese.

Cut Hungry Jack biscuits in quarters. Roll in cheese and place around dish and in center. Cook 20 to 30 minutes on 350 degrees or until brown.

 

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