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PUMPKIN CAKE | |
1 box Duncan Hines yellow cake mix 4 eggs 3/4 c. sugar 1/2 c. Wesson oil 1 c. pumpkin 1/4 c. water 1 1/2 tsp. cinnamon 1/2 tsp. nutmeg Combine all ingredients and mix well. Put batter into greased and floured tube pan or bundt pan. Bake at 350°F for 1 hour. Icing: (3 oz.) cream cheese 1 stick butter 1 tsp. vanilla 1 box powdered sugar 3 tbsp. milk Mix until smooth and spread over cooled cake. |
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