FRENCH SALAD DRESSING 
1/2 c. Campbells tomato soup
1/4 c. vinegar
2 tbsp. water
1/2 tbsp. Worcestershire sauce
1/3 c. Wesson oil
1/3 c. sugar
1/2 tsp. salt
1/4 tsp. pepper
1/4 tsp. paprika
1 tsp. grated onion

Put all in a pint jar and shake well. Shake well before using each time.

 

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