TURKEY BROCCOLI FOR A CROWD 
2 (10 oz.) pkgs. frozen broccoli (thawed)
4 1/2 c. cooked chicken or turkey cut up into bite size pieces
2 cans cream of chicken soup
1 c. mayonnaise
1 c. Cheddar cheese, grated
1/2 tsp. curry powder
Buttered bread crumbs

Preheat oven to 350 degrees. Butter 13 x 9. Place broccoli in pan. Arrange chicken over this.

Mix:

2 cans cream of chicken soup
1 c. mayonnaise
1 c. Cheddar cheese (grated)
1/2 tsp. curry powder

Pour mix over chicken, top with buttered bread crumbs. Bake at 350 degrees for 30 minutes.

 

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