FRUITED BEAN SALAD 
1 c. cooked green beans
1/2 c. chick peas
1/2 c. cut up orange sections
1/4 c. chopped red pepper
1/4 c. chopped purple onion
1/2 c. cubed Gietost cheese
1/4 c. bottled Italian dressing
6 jumbo shell pasta, cooked and chilled
Leaf lettuce

In large bowl, combine first 7 ingredients. Toss to blend. Cover and chill. To serve, line shells with lettuce leaves. Fill with salad. Serves 6

 

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