2 (10 oz.) pkg. frozen broccoli
2 c. sliced cooked chicken
2 c. cream of chicken soup
1/2 c. mayonnaise
1 tsp. lemon juice
1/2 tsp. curry powder
1 c. shredded sharp cheese
1/2 c. soft bread crumbs
1 tbsp. butter

Cook broccoli as directed. Drain; arrange stalks in greased baking dish. Place chicken on top. Combine remaining ingredients, except butter and bread crumbs. Pour over chicken and sprinkle with cheese. Combine butter and bread crumbs; sprinkle over top.

Bake at 350°F for 25 to 30 minutes.