1 sm. head cabbage, chopped
1 lg. onion, chopped
3 tomatoes
2 green peppers, chopped
1 c. okra
2 tbsp. bacon drippings
2 tbsp. vinegar
1 tbsp. sugar

Melt drippings, add onions and peppers. Cook slowly a few minutes. Then add chopped cabbage, tomatoes, okra, vinegar and sugar. Salt to taste. Add enough water to barely cover and cook about 20 minutes.