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PINEAPPLE BANANA POUND CAKE | |
3 c. plain flour 2 c. sugar 1 tsp. baking soda 1 tsp. salt 1 tsp. cinnamon 2 c. diced bananas 1 (8 1/2 oz.) can crushed pineapple and juice 1 c. chopped pecans 1 1/2 c. cooking oil 3 eggs 1 1/2 tsp. vanilla Sift all dry ingredients together. Mix all other ingredients and add to flour mixture. Mix well but do not beat. Bake in tube pan at 325 degrees for 1 hour and 20 minutes. |
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