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POTATO CASSEROLE | |
Potatoes 1 pt. sour cream 1 can cream of celery OR mushroom soup Onion 1/4 c. butter, melted 1 c. cheese, shredded Salt & pepper & garlic (optional) Cornflakes OR crackers, mashed (for topping) Peel and boil potatoes (6 or 7). Cut up in small squares. Add above ingredients. Bake 1/2 hour to 45 minutes at 350 degrees. |
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