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CRAB DIP | |
2 (8 oz.) pkgs. Philadelphia cream cheese 2 tbsp. Worcestershire sauce 2 tbsp. Miracle Whip 1 tsp. lemon juice 1 sm. onion, grated Chili sauce Crab meat Cream first five ingredients. Cover with chili sauce, then cover with crab. (Shrimp may be substituted for crab.) |
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