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GERMAN APPLE CAKE | |
2 beaten eggs 2 c. white sugar or 1 c. honey 1/2 c. cooking oil 4 c. apples, chopped 1 c. raisins 1 c. chopped nuts 2 c. flour 1 tsp. cinnamon 2 tsp. baking soda 1/2 tsp. salt Mix together eggs, sugar, oil. Add apples, raisins, nuts. Mix all together and add flour, cinnamon, soda and salt. Bake in a 9 x 13 inch pan. Bake at 325 degrees for approximately 1 hour. |
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