CHICKEN PARMESAN CASSEROLE 
1 sm. pkg. macaroni
1 tbsp. butter
1 c. milk
1/2 c. grated Parmesan
Salt & pepper to taste
1-2 cans boned chicken, drained
1 tsp. celery flakes
1/2 tsp. garlic salt
1 bell pepper

Cook macaroni according to directions, drain and place in casserole dish. Mix remaining ingredients and pour over macaroni. Bake at 350 degrees for 15 minutes. Sprinkle a little cheese on top. Bake another 5 minutes.

 

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