1 lb. cured ham (ground)
2 eggs
1/3 c. minute tapioca
1 lb. fresh pork (ground)
2/3 c. cracker crumbs
1 1/4 c. milk

DRESSING:

1/4 c. vinegar
1/2 c. brown sugar
1/2 c. water
1 tbsp. prepared mustard

Mix ham loaf ingredients together. Mix dressing ingredients together. Heat dressing mixture and pour over loaf. Bake at 350 degrees for approximately 2 hours.