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GLAZED FRUIT SALAD | |
21 oz. can peach pie filling 20 oz. can pineapple chunks, drained 16 oz. pkg. frozen strawberries, thawed and drained 11 oz. can mandarin oranges, drained 2-4 bananas, sliced 2 tbsp. lemon juice Combine first 4 ingredients in large bowl - chill. Coat bananas with lemon juice; add to mixture. Chill for several hours. Substituting other pie filling works great too! |
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