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| SUPER PIZZA DOUGH (SOURDOUGH) | |
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1 c. sourdough starter 1 tbsp. vegetable oil/melted shortening 1 tsp. salt 1 c. flour Mix together until right consistency. Roll out into desired shape. Bake 5 minutes in hot 425 degree oven. Then add sauce, meat, etc. Return to oven and bake 10 to 15 minutes. To make sourdough starter: 2 1/2 c. flour 2 c. warm water Twelve hours before you need starter, remove from refrigerator and add flour and water. Let stand at room temperature 12 hours or more. After 12 hours remove 1 cup starter (to start over) and use remainder in recipes. | |
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recipe reviews #192813
Phyllis (Virginia) says:
New batch of starter in the works now. Collecting recipes to use. Definitely will use the crust recipe (cut in 1/2)... Thank you for posting. Please... post any other great recipes you have - especially, anything using sourdough starter.
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