REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
MARTHA'S MEATLOAF | |
1 1/2 lb. ground beef 1/2 c. bread crumbs 1 egg 1/2 c. grated onion Garlic powder Salt Pepper 1 can cream of celery soup, undiluted Mix and make into a loaf. Put into baking dish. Cook 25 minutes at 350 degrees. Then put strips of bacon over and cook 25 minutes more. Take out of oven and make Lipton onion soup gravy and add 1 tablespoon flour to gravy mixture and pour over meat loaf and cook about 15 minutes longer. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |