2 lb. beef round or sirloin steak, cut into strips
2 tbsp. butter
2 onions, thinly sliced
2 green peppers, thinly sliced
2 tbsp. ketchup (Hunts)
1/2 cup water
1/2 tsp. dry mustard
1/2 tsp. garlic salt
salt and pepper, to taste
1 (10 oz.) can cream of mushroom soup
1/2 cup Miracle Whip
1 (4 oz.) can mushroom pieces, drained
hot cooked noodles or rice
paprika, for sprinkling

Cut meat into thin strips, and brown in butter in an electric fry pan or skillet. Add thinly sliced onions and sliced green peppers.

Over top pour ketchup, water and seasonings. Stir then cover and simmer for 45 minutes.. or till vegetables are cooked.

Mix together the soup, Miracle Whip and mushrooms. Pour over top of meat, season to taste and heat thoroughly.

Serve over noodles or rice. Sprinkle with paprika, for color.

Submitted by: Eve Hicks