3/4 c. sugar
1/2 c. Bisquick baking mix
2 tbsp. butter (softened at room temperature)
1 can evaporated milk (13 oz.)
2 eggs
1 can pumpkin (16 oz.)
5 tsp. pumpkin pie spice
2 tsp. vanilla

Grease pie plate. Beat all ingredients until smooth. Pour into pie plate. Bake until knife inserted in center comes out clean, 50-55 minutes at 350 degrees.