CASSEROLE 
1 lb. hamburger
1 lb. pork sausage (optional)
2 med. onions, diced
2 cans cream style corn
2 cans chicken and rice soup
1 pkg. (2 c.) macaroni rings (cooked)

Fry hamburger and onions. Drain soup. Combine ingredients. Top with cracker crumbs. Bake at 350 degrees for 30-45 minutes.

 

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