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1 c. sugar 1/2 c. (1 stick) butter 4 eggs, beaten 1 tsp. vanilla 1 (16 oz.) can Hershey's chocolate syrup salt 1 c. all-purpose flour Cream together sugar and butter. Add eggs. Add vanilla, chocolate syrup, dash of salt and flour. Pour into a large greased cake pan to bake at 350°F for 30 minutes. Submitted by: Cheryl Phelan |
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