CHILI RELANO 
1 1/2 c. milk
1/2 c. flour
4 eggs, beaten
1 dash hot sauce
1 lb. ground beef
1/2 c. onion, diced
1 tsp. salt
1 1/2 c. shredded cheese
5 green chili peppers, boiled & skinned, cut cross wise & seeded

Brown beef and onions together, add 1/2 teaspoon salt and pepper. Put 1/2 of the green peppers in the baking dish. Sprinkle with some of the cheese. Top with the meat. Next put the rest of the cheese then green peppers. Combine the milk, flour and beaten eggs and hot sauce. Beat until smooth. Pour over meat, cheese and green peppers. Bake at 350 degrees for 45 to 50 minutes.

 

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