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Results 91 - 100 of about 810 for white cake mix pineapple
91. SEVEN-UP CAKE
Mix all cake ingredients at once for 3 ... coconut. Cook until thick. Remove from heat; add coconut. Spread between and on top of cake layers.
Blend all ingredients except coconut ... minutes or until cake springs back when lightly pressed. ... (9 ounce) frozen whipped topping, thawed.
Bake cake according to directions on package ... layers. Top with pineapple. Frost with whipped topping. ... Refrigerate; keeps well in refrigerator.
Cake: Follow all manufacturer's directions ... the following ingredients: Mix in 3 whole eggs, add ... Cook 1 can pineapple with juice over a medium ... covering the vanilla frosting.
95. PUNCH BOWL CAKE
Prepare cake mix, as directed on the ... cocktail, 1/2 c. pineapple, 1/2 Cool Whip, 1/2 ... refrigerated until ready to serve. Serves 25 to 35.
Make and bake cake mix according to package directions. While ... ingredients together and spread on the cake. Sprinkle with shredded coconut.
97. PUNCH BOWL CAKE
Bake cake according to package directions. Cool, and mix vanilla pudding and milk according to package directions. Mix pineapple and cherry filling, Cool Whip ... until ready to serve.
Preheat oven to 350°F. Combine cake mix, pudding mix, club soda, ... Stir in cherries, pineapple and nuts with spoon. Pour ... spread on cooled cake.
99. PINA COLADA CAKE
Cake: Preheat oven to 350 ... sides of cake. Gently press coconut along sides of cake. Refrigerate at least 1 hour or overnight. Makes 12 servings.
Mix first 3 ingredients together. Pour ... top of cool cake. Spread crushed pineapple, Cool Whip and coconut ... for 3 to 4 hours. Cut and serve.
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