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Results 91 - 100 of 1,520 for vinegar cucumbers
Wash and peel cucumber. Slice ... and set aside vinegar, water, sugar, oil, pepper, ... vinegar mixture over cucumbers and toss lightly together. (Chill ... 1/2 to 2 hours.)
In bowl combine the cucumbers and onion. Stir together sour cream, sugar, vinegar and salt, toss gently to coat ... Cover and chill. Makes 3 cups.
Combine onion and cucumbers. Heat the sugar, vinegar and salt to boiling. Pour ... Refrigerate overnight, stirring occasionally. Makes 6 servings.
Stir first 6 ingredients until ... sliced onions and cucumbers. Cover and refrigerate. Stir ... and keep refrigerated. Can be kept for 1 year.
Cut the cucumbers and onions equally and very ... to 3 tablespoons vinegar and 2 to 3 tablespoons ... while. It is very good. Makes 10 servings.
Put in large container. Stir ... 1/2 days. Put cucumbers and juice in Ziploc bags. ... in freezer. Thaw and serve. These are very good and easy.
In a large bowl, using ... all ingredients except cucumbers. Add cucumbers, toss until ... blend flavors, stirring occasionally. Makes 5 cups.
Slice cucumber in thin slices, add all above ingredients. Chill for several hours before serving.
Place cucumbers and carrots in dill pickle juice and marinate for several days. OR use this marinade: Refrigerate for several days.
Put cucumbers and onion in bowl. Cover ... with cucumbers real well. May substitute Pet (evaporated) milk for mayo but use less, about 1/4 cup..
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