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Results 91 - 100 of 363 for veggie roll ups
91. VEGGIE PIZZA
Take crescent rolls and push in a round ... golden brown. Spread dip on cooled crust. Clean veggies. Chop veggies and spread over crust. Serve cold.
92. VEGGIE PIZZA
In an ungreased 17 x ... pan, spread crescent roll dough (do not separate along ... into squares for serving. One inch squares work very well.
Press rolls into a greased jelly roll ... with grated cheddar cheese. Cut into small bite size pieces. (Make the night before and refrigerate.)
94. VEGGIE SQUARES
Bake crescent rolls at 325°F for 7 to ... flat rolls. Mix veggies; add Cheddar cheese to ... cheese mixture; chill. Cut into 2 x 2 squares.
Press the seams of the dough together, then out to the sides of a lightly greased cookie sheet with sides. Bake at 400 degrees for 10 ...
96. VEGGIE PIZZA
Spread rolls in pizza pan or 10"x15" ... cauliflower, mushrooms, grated carrots, green pepper, etc. over this and top with Parmesan cheese if desired.
97. VEGGIE PIZZA
Unwrap crescent rolls. Press onto a cookie ... and ranch dressing. Spread on baked rolls. Add finely chopped vegetables. Top with grated cheese.
Lay crescent rolls out to cover bottom of ... Suggestions: Tomatoes, cucumbers, mushrooms, peppers, broccoli, etc. Cut into 2 inch squares. Serve cold!
99. VEGGIE PIZZA
Spread crescent rolls dough out on a cookie ... crust. Then top with shredded carrots, broccoli and peppers. Top the whole thing with cheese. Serve.
100. VEGGIE PIZZA
Whip the last 5 ingredients together. Press separated rolls in an 11 x 13 ... Top with diced veggies, pressed on cheese. Refrigerate overnight.
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