Results 91 - 100 of 196 for turkey pot pie

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Mix 1 cup baking mix and the celery seed; stir in 1/4 cup water until soft dough forms. Smooth dough into a ball on surface floured with ...

This meal has a delicious ... with chicken or turkey. ** Sorry about the ... you would a pie plate). Put 1 1/2 cups ... Calcium 18%, Iron 18 %

Put ground beef (cook any ... put into large pot. Open cans of vegetables ... a thicker pot pie, add about a teaspoon ... for the first half.

This recipe is so easy! ... basics fill one pie. Plan to have at ... of crust golden brown and no discharge when inserting toothpick in middle.

Heat oven to 425 degrees. Heat 1/3 cup butter in 2 quart saucepan over low heat until melted. Stir in 1/2 cup baking mix, the onion and ...



96. POT PIE
Mix first 3 ingredients and ... over first mixture and bake in a 400 degree oven for 45 to 50 minutes. (You may use left over chicken or turkey.)

97. POT PIE
Butter 9 x 13 inch pan. Cut chicken (or beef) and place in pan. Add vegetables. Pour (or spread) soup over vegetables. Cut butter into pats ...

Heat butter over low heat until melted. Blend in flour, onion, salt and pepper. Cook over low heat, stirring constantly until mixture is ...

Combine first 6 ingredients. Spoon into prepared pie crust; crimp edges to seal. Slit ... bake at 375 degrees for 40 minutes. Cool 10 minutes.

Heat butter over low heat ... until crust is browned, 30 to 35 minutes. Bake in large deep dish pie dish or 9"x9"x2" Pyrex. Cut slits in top crust.

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