Results 91 - 100 of 1,160 for tomato sausages

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Cook sausages in large frying pan over ... occasionally. Season to taste with salt and pepper. Place sausages and tomato sauce in bun and enjoy.

Sauté first 6 ingredients in a large stock pot or Dutch oven for 10 to 12 minutes. Then add rest of ingredients and bring to a boil for 20 ...

Serve with Tomato Sauce Dip as an appetizer. ... them in a blender or food processor with remaining ingredients. Blend until all are combined.

Saute sausage, onion, green pepper in large skillet until sausage is browned and vegetables are tender crisp. Add tomatoes, corn, chili ...

Me and a friend came ... sweet and sour tomato sauce with green pepper. If ... tomato. Stuff in casing or leave to fry as patties. And enjoy! . Story



In 5 quart Dutch oven, cook sausage over medium heat until light brown, 7 to 10 minutes. Remove sausage to plate. Drain all but 3 ...

Remove sausage from casing. Heat oil in a heavy 4-quart pot. Crumble sausage into oil; stir in onions and garlic. Cook over high heat, ...

Pour flour in a bag ... add the cooked sausages and mix throughout the vegetables, ... a salad, crusty bread and a good beverage. Serves 10-12.

Use a 3 gallon iron ... and pepper. Add tomato sauce and water. Put the ... for about 5 minutes. Cover and put in oven for 1 hour at 275 degrees.

Remove sausage from casing; cook with onion in 10-inch skillet until sausage loses redness. Remove and drain on paper towel. Saute zucchini ...

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