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Results 91 - 100 of 1,400 for thawed strawberry
Heat oven to 350 degrees. Grease and flour rectangular 9x13x2 inch pan. Beat dry cake mix, water, oil, egg whites and 1 container yogurt in ...
Arrange cake cubes in a single layer in a 13 x 9-inch dish. In a bowl, dissolve gelatin in boiling water; stir in strawberries. Pour over ...
93. STRAWBERRY BREAD
Beat eggs, add sugar until well blended. Add oil. Sift dry ingredients. Alternate strawberries and dry ingredients. Beat on low speed. Add ...
Combine graham cracker crumbs and ... If necessary, chill strawberry mixture until it mounds. Pile ... strawberries. Makes 8 servings. 1 serving (1/8 pie).
In blender or food processor, ... minutes before serving. Garnish with fresh strawberry slices and mint leaves, if desired. Makes 8 to 10 servings.
96. STRAWBERRY BREAD
Combine first 5 ingredients; mix well. Combine eggs, oil and strawberries. Add to dry ingredients; mix well. Pour batter into 2 greased and ...
Dissolve jello in boiling water. ... tube pan and chill until firm, about 4 hours. Slice. Add a dollop of whipped cream; top with a strawberry.
Beat butter until smooth. Add the sugar alternately with strawberries and beat until smooth. Add vanilla. If frosting is too thick, thin ...
99. STRAWBERRY PIE
Cook frozen strawberries and water and bring to boil. Mix sugar, cornstarch and salt and add to hot mixture, stirring constantly until it ...
Mix the first 4 dry ... mixture, then the strawberry mixture and then the other ... top. Freeze 8 hours or more. It keeps very well. Have FUN!!!
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