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Results 91 - 100 of 413 for thank
Cook cherry pie, sugar, and water for 5 minutes (boil). Remove from heat. Sprinkle over top and stir in gelatin, carefully - it clumps, ...
Stir together or mix at low speed, cake mix, pie filling, beaten eggs and extract. Pour into greased 9 x 13 pan. Bake at 350 degrees for 35 ...
93. CHERRY DELIGHT
Melt butter, add sugar and crumbs. Mash down in about a 1 1/2 quart dish. Stir sugar and cheese together, add milk and beat until creamy ...
Mix all above ingredients.
Blend cream cheese, confectioners' sugar, and vanilla. Set aside. Whip the Dream Whip, then fold in above mixture. Put in prepared 8 or 9 ...
96. CHERRY CRISP
In 9 x 13 inch pan. Spread cherry pie filling. Sprinkle cake mix with squeeze butter, form lattice type covering over cake mix. Sprinkle ...
Tip: Go through the cherry pie filling very carefully to be sure there is no seeds that were missed. This might seem like a messy task but ...
Cut 1 stick of butter ... with 1 can Thank You brand pie filling (cherry, ... sprinkle on top of cherries. Bake 45 minutes at 350 degrees. Serve warm.
99. CHERRY COBBLER
Melt butter in large pan or Pyrex dish. Mix flour and white sugar, baking powder and milk together and pour into pan. Top with cherry pie ...
Combine ingredients in large bowl, folding together until blended. Spoon into decorative serving bowl. Chill. Makes 12-14 servings.
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