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Results 91 - 100 of 545 for tenderized minute steak
91. EASY ROUND STEAK
Place meat in 9x13-inch baking pan. Sprinkle soup over meat. Spread mushrooms on top. Cut up batter in slices and place over other ...
92. T - BONE STEAK
Oven 350 degrees. Cut onion ... butter. Cook 10 minutes on both sides. Place onion, ... pan. Cook until tender. Serve sauce as gravy or dip for bread.
Heat a small pan over ... to stand 20 minutes. Combine the remainder of ... both sides. Allow the beef to rest while reheating the vegetables.
Tenderize (cube) meat with hand ... sugar, simmer until tender. Checking often to see ... well. As with many recipes season to your own taste.
Pierce meat deeply with fork. ... Sprinkle with pepper and grill 15 minutes on each side. Carve into 1/2 inch thick slices or thicker, if desired.
Brown meat in pan, mix 2 cans of cream soups, 1 can cream of mushroom, 1 can celery soup and 2 cans milk. In slow cooker layer soup ...
97. PEPPER STEAK
Cut beef into paper-thin slices; ... celery. Cook 3-5 minutes, stirring frequently. Blend water ... and boiling. Serve with hot rice. Serves 6.
Dice meat and remove all fat and strings. Dredge in flour. Add meat and diced onions to skillet with butter. Cook until onions are done and ...
99. SWISS STEAK
Pound flour and spices into ... fat. Add remaining ingredients. Cover and cook on low heat for 1 1/2 hours or till tender, stirring occasionally.
100. PEPPER STEAK
Place oil in skillet and heat. Add garlic, ginger and ground pepper. Add meat and brown lightly. Add peppers, onions, mushrooms and water ...
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