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Results 91 - 100 of 1,850 for swiss chicken
Arrange chicken in a greased baking dish. ... chicken; sprinkle with stuffing. Drizzle butter over stuffing. Bake at 350 degrees for 45-55 minutes.
Preheat oven to 425 degrees. Bake pastry shell 8 minutes and remove from oven. Reduce oven to 350 degrees; in medium bowl toss cheese with ...
Preheat oven to 350 degrees F. Place chicken breasts in shallow baking dish. ... chicken. Top with dry stuffing mix. Bake for 1 hour or until done.
Prick bottom of pie shell. ... then half the chicken into shell, repeat. Mix well ... before serving. Serve hot or at room temperature. 6 servings.
Place ham and cheese on ... half. Roll up chicken from narrow end. Secure with ... Garnish with chopped fresh parsley, if desired. 4 servings.
Combine chicken, 1/3 cup soup and ... halfway through cooking time. Sprinkle with cheese and paprika. Cover and let stand 5 minutes before serving.
Combine chicken, 1/3 cup soup, and ... roll-ups. Cook high 8-9 minutes. Sprinkle with cheese and paprika. Cover and let stand 5 minutes before serving.
In a bowl combine chicken, 1/3 cup soup and ... for 45 minutes. Sprinkle with cheese and paprika; cover and let stand 5 minutes before serving.
Prick bottom of pie shell. ... then half the chicken in shell; repeat. Mix well ... serving. Serve hot or at room temperature. Also good with ham.
1. Place a ham and ... half. Roll up chicken from narrow end. Secure with ... Before beginning recipe, flatten chicken breasts to an even thickness.
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