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Results 91 - 100 of 800 for sweet sour chicken
Stir together, until well blended, ... to wok; cook chicken until tender, stirring often. Add ... serve with rice, if desired. Makes 4 servings.
In medium skillet, heat the ... pineapple chunks. Arrange chicken, skin side up, in ... pan. Pour the sweet and sour sauce all over. Bake at ... longer - until done.
Heat until mixture thickens Add chicken, pineapple, and veggies to ... you can also use broccoli, cauliflower, bamboo chutes. Serve over rice.
Remove fat from chicken. Cut chicken into 3/4-inch ... bell pepper. Heat to boiling, stirring constantly. Boil and stir 1 minute. Serve with rice.
Mix ginger, garlic, soup, and ... and chestnuts over chicken and pour sauce over. Cover ... rice. NOTE: Broil chicken to crisp it, if desired.
Combine sugar, salt, bouillon cube, ... from heat. Place chicken wings in crockpot. Pour heated ... into pan juices. Cook on high until thickened.
Place chicken in an oiled baking pan. Cover with other ingredients. Bake 1 hour at 350 degrees F. (Also works well in the crock-pot and microwave.)
Place chicken breast pieces in baking dish ... degrees for 45 minutes. Pour sauce into a serving bowl or gravy boat. Serve with a bowl of hot rice.
Blend the above ingredients and bring to a slow rolling boil. Mix 1 tablespoon cornstarch with 1 tablespoon water and stir into the above. ...
Cut tips from chicken wings and discard. Separate wing ... 375°F for 40 to 45 minutes. Great for main dish at supper or for party appetizers.
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