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Results 91 - 100 of 107 for sugar rum sauce
91. RUM CAKE
Mix cake mix in large ... and 1 tablespoon rum flavoring. Blend on LOW speed ... Blend scalded milk, sugar and rum and when cake ... or let stand overnight.
92. RUM CAKE
Combine and mix well. Grease ... from pan. Pour sauce over cake. Cool 45 minutes in pan, then remove. Bring sugar, rum, and water to a ... Pour over warm cake.
Beat eggs and sugar well. Add flavoring. Soak gelatin ... Serve with raspberry sauce. Mix together in a ... own amount of sauce on their portion.
94. RUM CAKE
Bake at 350 degrees for 50 to 55 minutes. Boil for 2 or 3 minutes. Pour over hot cake while in pan. Let stand for 30 minutes.
95. RUM CAKE
Mix together then add 4 eggs, one at a time. Put in bundt pan, greased and sugared, 1/2 to 3/4 cup sliced almonds in bottom of pan. Bring ...
96. FLUFFY RUM SAUCE
In a medium bowl beat ... minutes. Add powdered sugar and continue beating on medium ... Gradually beat in rum until blended. Fold in whipped topping. Makes about 2 cups.
97. RUM SAUCE
Cream butter and confectioners' sugar together. Add cream and boil lightly. Stir in rum and vanilla. Serve hot over Persimmon Pudding.
Cut sausage in 1 inch ... Mix together soy sauce, brown sugar, catsup and prepared mustard. ... 10 minutes. Add rum and mix well, stirring sauce ... they're a big hit!
99. RUM CAKE
Cream together the shortening and sugar. Add eggs one at ... until the mixture coats a spoon. Brush on cake while still warm with pastry brush.
100. RUM SAUCE
Cook over medium heat, stirring frequently for 10 minutes until slightly thickened. Pour over bread pudding.
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