Results 91 - 96 of 96 for strawberry soup

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In a saucepan, boil water, sugar and cinnamon stick, simmer 5 minutes. Remove cinnamon. Add juices and bring to a boil. Stir in tapioca, ...

Broth: Heat ingredients until thickened; cool and pour over fruit.

Makes 10 servings. Reserve 1/2 cup orange punch in a small cup. Pour remaining punch in saucepan. Add cloves and cinnamon. Heat to boiling; ...

In a large pot, boil water, prunes, raisins and cinnamon sticks. As it boils, add Karo syrup and lemon juice. In a small bowl, mix 4 ...

In a large pan, combine ... through. Can be served hot or cold. Ladle soup in bowls. Top with sliced ... strawberries. Makes about 16 servings.

Can substitute frozen blueberries for ... 10 tablespoons of soup mixture to egg. Then mix ... container with lid and shake well before serving.

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